P-04-463 Reduction of Salt Levels in Food
Petition wording:
We, the undersigned, call upon the Welsh Government to reduce the amount of salt in food so that people are able to choose healthy lifestyles in Wales.
Supporting Information: High salt intake is a noted contributor to hypertension (high blood pressure) that can lead to strokes and heart attacks.
Petition raised by:Harry Hayfield
Date petition first considered by Committee: 19 March 2013
Number of signatures: 11