P-04-463 Reduction of Salt Levels in Food

Petition wording:

We, the undersigned, call upon the Welsh Government to reduce the amount of salt in food so that people are able to choose healthy lifestyles in Wales.

Supporting Information: High salt intake is a noted contributor to hypertension (high blood pressure) that can lead to strokes and heart attacks.

Petition raised by:Harry Hayfield

Date petition first considered by Committee: 19 March 2013

Number of signatures:  11